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In this fast-paced world fast food is very much a permanent part of our lifestyle. On the other side of the coin, diarrhoea, vomiting and other illnesses can result from eating street food. What is vital is to make healthy food choices. Instead of being marked by frustration and disappointment, by fear and competition between you and the food you eat, food will take its place as one of the many activities in your life, along with family, friends, working and being active. The opportunities (O) and threats (T) sections help you project possible goals and challenges that may […] If someone wants to eat fast food, there are always justifications for it. Becoming "at peace with food" involves a journey resulting in a new relationship with food. Most street food is a 6-7 day a week business, and your day off may well be a Monday. Local farmers will not be able to compete with the large international market and may stop producing food all together. 3. The Food and Agricultural Organization estimates that 2.5 billion people get at least one meal from a street stall every day. Grocery Store. 7. The strengths (S) and weaknesses (W) sections provide a look at your truck’s current market position. Street food has already established itself in most of the UK’s biggest cities and the revolution is still growing. The rents are reasonably low. Cleanliness and Safety #21. The street food business in the Philippines has carved a niche of its own. Some of the UK’s most popular eating hang-outs are street food markets these days. Huge media promotion is needed. The advatages and disadvantages of eating food from street vendors to Vietnamese students at public universities and colleges in Ho Chi Minh City. 4. A SWOT (strengths, weaknesses, opportunities, and threats) analysis, much like a competitive analysis, is an important part of planning your food truck’s future. Prepared by: group of 18a1 GROUP MEMBER: 1.Mr Nguyen Vu Liem 2.Ms.Vu Thi Thu Thuy 3.M.sNguyen Thi Nha Man Prepare for: Mr.Nguyen Van Street foods from carts or trucks can be found in many urban areas all over the world. The grocery store is one of the most profitable food business ideas one can initiate with proper strategy making and substantial capital investment. This would mean that we would have to import even more food, creating a loop of people running out of business and more food being imported. Informal, unpretentious, and affordable, the traditional Pinoy street foods cater to growling stomachs who don’t have the time and money to go to fine-dining restaurants. Imported food … The hours will be long, unsociable and the holidays may not happen for a long while. This street food is the real deal, not a modified version that you would find at a restaurant back home; this is what real people eat every day. People who eat street food are often drawn to the low price, the short wait for food and the sheer variety of food available from different vendors. Crafting the right business model is important for a successful grocery shop. The advantages are that it’s usually delicious, it’s cheap, and it’s easy to find. This food business requires almost no capital to start. Some even make them part of their daily diets just for the thrill of it. Rents for pitches at street food markets tend to be £30-£100 plus a percentage of takings per day. Fast Food Advantages and Disadvantages – Conclusion. That’s almost half of the world’s population! Some people thrive on being in the heart of busy social activities—the question is--do you? To sum it up, the argument for fast food advantages and disadvantages will never end. Eating food along the street has both advantages and disadvantages. A look at your truck ’ s easy to find food from street vendors to Vietnamese at... 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